Make and share this Slow Cooker Mediterranean Pot Roast recipe from Food.com.
Author: Shirl J 831
A great cost alternative to an expensive cut of beef and if cooked properly using a meat thermometer this recipe will give you perfect results! The roast weight specified should give you 8-10 servings...
Author: Kittencalrecipezazz
This meat is tender, delicious and spicy! I'm sure this meat could also be cooked in a crock-pot if you didn't want to "babysit" it on the stove.
Author: Juenessa
As a little girl My grandparent's took me to a Restaurant called Picadilly's and I remember having wonderful medium rare roast beef sliced thin like they do now at carving restaurant buffets. And they...
Author: Shawn C
Texas BBQ has four different styles of BBQ. In the East Texas style, the beef is smoked over hickory wood and then the brisket is chopped into fine pieces, like pulled pork style. In the Central Texas...
Author: Member 610488
This is a traditional Hungarian beef dish served over buttered noodles for a hearty, satisfying meal. The amounts of garlic, onions, and especially paprika may seem excessive, but they all melt into an...
Author: Sandi From CA
Make and share this Beer-Braised Pot Roast and Vegetables With Polenta recipe from Food.com.
Author: Warren B.
This is somewhat expensive and time-consuming to make. But, it is so worth it!!! My brother is the pickiest eater I know and he absolutely loved it!
Author: jkoch960
Make and share this Sunday Garlic Roast Beef recipe from Food.com.
Author: DrGaellon
Make and share this Beef Brisket Pot Roast recipe from Food.com.
Author: KathyP53
Make and share this Crock Pot Italian Pot Roast recipe from Food.com.
Author: Mirj2338
This recipe uses lots of salt -- which I don't normally use much of. When I prepared it, I didn't add nearly as much salt -- probably a couple of tbsps. If I didn't want to use the juices, I would use...
Author: Lvs2Cook
This recipe came from an old cooking board on AOL and it's a winner! Mashed potatoes are a must to serve with this.
Author: Lvs2Cook
Make and share this Bourbon Pot Roast (Crock Pot) recipe from Food.com.
Author: dicentra
This is awesome! Ususally, I don't like anything extra on my steak but this is wonderful! These sauces are great but that doesn't mean you have to eat it with the sauce. This tenderloin recipe is Courtesy...
Author: Manami
Make and share this Pot Roast Made With Beer for the Pressure Cooker recipe from Food.com.
Author: petlover
This main course is as simple to prep as it is show-stopping and, most importantly, it gives you time to enjoy the company of your guests.
Author: JackieOhNo
My mother's incredible pot roast with a flavor loved by everyone in the family - even our 1 1/2 year old!
Author: KissKiss
This is one of my Mum's delicacies. Dad actually taught her how to make it, but now she has taken over and handed it down :) Really has restaurant quality, exotic flavours! I hope you enjoy as much as...
Author: Delicious Bits
Step-by-step directions for perfect selection, preparation, and carving of this succulent and tender cut of beef. Prime rib is the king of roasts, it's simply the best there is, and worth every penny....
Author: GeeWhiz
This is the recipe that we made at home when I was growing up. My Dad loved it so much that we would make a double recipe and freeze half for another meal...we always ate this with pickled sweet and sour...
Author: dianeshuber
I got this off of a website about the great benefits of eating bison as opposed to beef. I was gifted a bunch of bison for a wedding present & had no idea how to cook it. In reality you only have to roast...
Author: Alli Z.
I saw a leg of lamb prepared this way on TV and thought it would be terrific for a flank steak. This steak is stuffed with garlic confit and sun-dried tomatoes, rolled, then pan seared before roasting...
Author: threeovens
My friend Clint gave me this recipe, I've changed it slightly, This pot roast is wonderful served with Rice & Peas, roasted potatoes and the spicy gravy it cooks in. Put it on the stove and sit back and...
Author: Baby Kato
Make and share this Savory Pot Roast recipe from Food.com.
Author: quotequotecarolreu
This recipe was Russ Pillar's grandmother's recipe and this is his modern take on her recipe. He experimented with a mix of spices and unexpected ingredients (such as Coca-Cola & chocolate) to recreate...
Author: Manami
This roast beef is tender and juicy - the best we've ever had. Recipe source: The New High Altitude Cookbook
Author: ellie_
Make and share this Roast Beef With Gravy recipe from Food.com.
Author: looneytunesfan
Summer is grilling time and I love an outdoor grill with a rotisserie. Here is what I did with a small roast and I wanted to share with you.
Author: mer5901
This super tasty and super easy pot roast is made in a slow cooker. This delicious recipe was found in the Southeast Parent magazine and is from Delores Kosteini.
Author: CarolAT
This is oober easy and comes out delicious every single time! I love my crockpot and this is one of the recipes/reasons why. The idea here is very tender meat, chunks of mushrooms all served over egg noodles....
Author: BFit4U
Tri-Tip roast is a tradition on the central coast of California but I don't know how available it is in other places. But any comparable roast that you can bbq would do.
Author: NannyMarvel
My mother's cousin gave us this recipe. Diamond Jack's is a restaurant in Tulsa that is popular, and famous for their drip beef. I'm not sure if this is actually their recipe (I kind of doubt it) but it...
Author: Suseme
Make and share this Czechoslovakian Beef Roast With Dill Gravy recipe from Food.com.
Author: hjunkman
This is going to be one of the easiest Beef Roast you've ever made. This roast is so tender and delicious, yet so simple to make. The flavor of the pepper rings and juice goes right through the roast,...
Author: october sky
This is a super easy recipe and SO good! Makes it's own gravy. I adapted this from my favorite crock pot recipe for pot roast. Just cook and serve with steamed rice. I'm new to pressure cooking and I just...
Author: Shelley Lee
From Delicious and Dependable Slow Cooker Recipes by Judith Finlayson. *You can make this overnight and once cooked, you can refrigerate it. When meat is cooled, slice thinly. Place in a Dutch oven, cover...
Author: Oolala
Demiglace is actually any rich stock or broth that is reduced by half or three-quarters to enrich it; it is normally still a relatively thin liquid. Glace de viande is made the same way, but it is normally...
Author: Toby Jermain
If you have never had a roast wrapped in bacon...you are in for a treat...very tasty and very moist...
Author: Baby Kato
Make and share this Crock Pot Pot Roast With Noodles recipe from Food.com.
Author: kzbhansen
A true Irish celebration dish! Served cold and thinly sliced, this is a great buffet favorite in many Irish households during the holiday season. While not difficult to prepare, it does require quite a...
Author: Susie R.
This yummy recipe was submitted by Sheamilr on Allrecipes.com. It's simple and quick and gets its delicious flavor from packets of dry Italian salad dressing mix, dry Ranch dressing mix and brown gravy...
Author: Crafty Lady 13
i don't have a clue where i got this recipe from, actually it is written on a napkin that is disintergrating. Try it, the end results are really good. Oh, yeah, it is easy!
Author: mandabears
This is so easy to put together, and great served with cooked noodles. I have many crock pot recipes that I have collected over the years, and this is one of them, hope you enjoy! Please adjust amounts...
Author: Kittencalrecipezazz
I live outside of the US and the meat that I can get here can be pretty tough. I came up with this recipe after looking over several and playing around with it a little. The meal is ready to eat in about...
Author: manderson
Nothing comforts like good old fashioned roast beef on a Sunday afternoon, and the leftovers make great sandwiches for Monday's lunch. Roasts are delicious and easier to prepare than you might think. WAIT...
Author: Feast Your Eyes
Make and share this Stuffed London Broil recipe from Food.com.
Author: southern chef in lo
If we are watching our carbs very carefully we eat this piled with shredded lettuce, shredded cheese and sour cream. If not we wrap it in flour tortillas (low carb or not) with shredded cheese and have...
Author: Sooz Cooks
This recipe is one of Melissa d'Arabian's holiday recipes. I made it for my Christmas dinner and it was excellent. I do think that I will use another kind of roast next time, as the bottom of the round...
Author: Lindas Busy Kitchen
Once you have removed the yummy meat and veg make a gravy from the juices-an awsome fall and winter dish. Serve with hot bread and a salad. (and the rest of the wine!)
Author: Diana Adcock